We Must Burn Rice

[hm101]

Do you guys use a instapot for your rice or do it on the stove top? 

[Brad]

I could be a spokesman this week because I don’t like Rice.  I don’t like it at all. I don’t even like it with my Mexican food. I always get  double a different side.   Trip might say it’s because I’m an elitist and it’s just a staple or basic grain, and that may be true.  
 

#CancelRice

 

Oh, and a food school? That’s worse than a directional school (except Enchilada Univ).  GTFO Rice.  You can’t even keep up with the refried beans.  They’ve been refried and still kick your ass.  

[SilverBull]

After watching a couple of Rice games I think the most disconcerting thing we can do is have people in the stands.  Their attendance makes our usual turnout look like New Year's Eve at Times Square.

[BDYZR]

27 minutes ago, hm101 said:

Do you guys use a instapot for your rice or do it on the stove top? 

Since this is turning into a cooking thread… When you prep veggies, tomatoes, onions, etc. EVERYTHING you cut off, throw it in a gallon freezer baggie. When it’s full, boil it for 20 minutes or so. Drain/strain the broth. Use that instead of just water for your RICE. You’ll never make it any other way again.

[Brad]

Sympathizer.   

[Friscobull]

Rice has a great QB, also they have not only Sean Taylor’s little brother but also Christian McCafferty’s lil bro.  They are decent however nothing like their predecessors. This is a huge game, win it and we believe we can contest for the conference title, lose it and we are back to the same ole ****. This is our season, can we show up and show out or do we fold like a cheap tent, to say this game is pivotal is an understatement.

[hm101]

47 minutes ago, BDYZR said:

Since this is turning into a cooking thread… When you prep veggies, tomatoes, onions, etc. EVERYTHING you cut off, throw it in a gallon freezer baggie. When it’s full, boil it for 20 minutes or so. Drain/strain the broth. Use that instead of just water for your RICE. You’ll never make it any other way again.

[puc86]

1 minute ago, hm101 said:

 

49 minutes ago, BDYZR said:

Since this is turning into a cooking thread… When you prep veggies, tomatoes, onions, etc. EVERYTHING you cut off, throw it in a gallon freezer baggie. When it’s full, boil it for 20 minutes or so. Drain/strain the broth. Use that instead of just water for your RICE. You’ll never make it any other way again.

Can’t you just buy vegetable broth instead of boiling a frozen bag of compost pile?

1 hour ago, Brad said:

I could be a spokesman this week because I don’t like Rice.  I don’t like it at all. I don’t even like it with my Mexican food. I always get  double a different side.   Trip might say it’s because I’m an elitist and it’s just a staple or basic grain, and that may be true.  
 

#CancelRice

 

Oh, and a food school? That’s worse than a directional school (except Enchilada Univ).  GTFO Rice.  You can’t even keep up with the refried beans.  They’ve been refried and still kick your ass.  

What about quinoa?

[Grateful Dad]

This thread is beginning to show signs of low T

[Brad]

12 minutes ago, puc86 said:

What about quinoa?

Had it once. 
 

In an Eddie Murphy’s voice: “ that tastes too much like rice”.   (That sound too much like ****)